Marie Profile - (19908056)

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Home Town:
Living In: Saskatchewan, Canada
Member Since: Sep. 2011
Cooking Level: Not Rated
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Recipe Reviews 5 reviews
Pork Chops with Fresh Tomato, Onion, Garlic, and Feta
This dish is absolutely delicious! Flavours are wonderful. The first time I made this recipe I served it to dinner guests and while one of the guests cannot eat pork, I added a chicken breast. Definitely a hit with all my guests. Only thing, when serving to dinner guests I had to make it on the spot and even though I had all the ingredients ready in separate containers it still took 35 minutes so there's a huge gap between courses.

0 users found this review helpful
Reviewed On: Nov. 2, 2013
Bavarian Style Meatballs
Served this last night as an hors d'oeuvre. My guests loved them! All the ladies asked for the recipe. Most of them said they do not like sauerkraut but this recipe was a wonderful way of camouflaging the sauerkraut flavour. I bought frozen meatballs which is such a time saver & they were wonderful. I added a few more meatballs in the crock pot than indicated in the recipe. I also used golden yellow sugar. I think cutting the amount of sugar as suggested by others is definitely a matter of personal taste and although I do not have a sweet tooth I actually enjoyed them.

0 users found this review helpful
Reviewed On: Nov. 2, 2013
Mom's Zucchini Bread
I recently made this loaf and OMG! it is to die for. I left out the walnuts. I plan to make this again this week but I may cut back a wee bit on the cinnamon probably by 1/2 tsp. The cinnamon flavour was pronounced but I still loved it. Just want to see which amount I prefer by cutting back 1/2 teaspoon.

2 users found this review helpful
Reviewed On: May 13, 2013

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