Jen Recipe Reviews (Pg. 1) - Allrecipes.com (1990651)

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Two-Bean and Mango Salad

Reviewed: May 23, 2004
This was really tasty! I used cannallini beans instead of navy beans. And, for the onion, I used red onion. My boyfriend doesn't usually like 'fruity' dishes, but he loved this! Will definitely make again!
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14 users found this review helpful

Beet Salad with Goat Cheese

Reviewed: Jul. 30, 2006
Yum! I made it exactly as written and I loved it! Even more... my boyfriend loved it and he is usually a "plain food" eater. Will definitely make again!
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4 users found this review helpful

Chocolate Delight

Reviewed: Feb. 18, 2004
Deliscious and absolutely decadent!! I made it for a friend's birthday, and everyone loved it!!
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2 users found this review helpful

Cedar Planked Salmon

Reviewed: Jul. 22, 2012
This was amazing!! I added a little brown sugar to the marinade, but otherwise followed the recipe as written. Will absolutely make this again!
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1 user found this review helpful

Slow Cooker Cranberry Roast

Reviewed: Jan. 11, 2012
Absolutely delicious! My husband raves about it. I did take other reviewers' advice and used a 3 lb pork roast instead of beef. Makes plenty of delicious sauce! Served it with peas and mashed potatoes.
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1 user found this review helpful

Reuben Casserole

Reviewed: Oct. 22, 2008
Yum!! I used 1,000 Island dressing instead of Russian and followed other reviewer's advice on topping the casserole with rye as well as lining the bottom. It's not the prettiest dish in the world, but it tastes GREAT!!!
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1 user found this review helpful

Delicious Ham and Potato Soup

Reviewed: Feb. 15, 2005
Delish!! I took a suggestion from previous comments and added about 1/2 cup diced carrots with the other veggies. Otherwise, I followed the recipe exactly. Yum! Will definitely make it again!!
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1 user found this review helpful

Cocktail Meatballs I

Reviewed: Dec. 4, 2004
Really yummy!! I made this for my annual Christmas party and got loads of compliments!
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1 user found this review helpful

Broccoli Pie

Reviewed: Sep. 23, 2011
This was delicious! Because we had a ton of fresh tomatoes from our garden, towards the end of baking I layered thin-sliced tomatoes on top and then some parmesan cheese. Will definitely make it again with or without the tomato!
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0 users found this review helpful

Swiss Chard with Garbanzo Beans and Fresh Tomatoes

Reviewed: Nov. 16, 2009
Delicious! I didn't have lemon or fresh tomato so I used balsamic vinegar and canned diced tomato. Topped it with seared sea scallops. Will definitely make this again!
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Cabbage Roll Casserole

Reviewed: Feb. 9, 2009
This was really good! Hearty, filling and easy to make. We are trying hard to be heart-healthy, so used 99% fat free ground turkey instead of beef. I also followed the suggestion of another reviewer and added the cabbage 40 minutes into cooking so it didn't get mushy.
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Chicken Pot Pie Soup

Reviewed: Oct. 22, 2008
This was terrific and SO easy!!! I made it exactly as stated, but threw the whole thig in the crock pot and let it simmer all day. Loved it!
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Classic Spanish Sangria

Reviewed: May 23, 2004
Loved it!! I followed the recipe exactly and it was great! Will definitely make again!
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Mushroom and Leek Soup

Reviewed: Mar. 21, 2003
Very good! Also, quick and easy to prepare! My boyfriend is a BIG soup fan, and he loved this one. Per other reviewers' suggestion, I added a fistful of fresh spinach just before serving. Any type of small pasta works fine, if you don't have orzo.
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