Karen Recipe Reviews (Pg. 1) - Allrecipes.com (19893955)

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Pistachio Crusted Rack of Lamb

Reviewed: Sep. 9, 2012
This was one of the best dishes I've ever made. I totally forgot the Herbes de Provence mixture before browning. Served with mustard potatoes. Was told this meal was as good as any restaurant meal. Thank you!
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