glory2trinity Profile - (19892625)

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Recipe Reviews 10 reviews
Mom's Zucchini Bread
So good! But I did change a couple things. I used coconut oil, 1 TBS of baking powder and no baking soda. I decreased the sugar to 1 1/4 cup brown sugar and I added about 2 cups frozen raspberries instead of nuts. I also mixed the zucchini in with the liquids right away and then mixed all that into the dry. It came out so moist and good and perfectly sweet, the raspberries added a bit of tartness...I certainly won't have any left over to freeze!

0 users found this review helpful
Reviewed On: Aug. 20, 2014
Chocolate Cappuccino Cheesecake
Everyone really liked this cheesecake. I made a couple small changes, I used chocolate chips (probably 10 oz) instead of the squares and I didn't use any whipping cream. I also used 4 tsp of instant coffee in 1/2 cup water, it didn't have a strong coffee taste but a nice hint. I used oreo cookies for the crust, I always do, they stick so much easier. I also added 2TBSP of flour because a few reviews said it was creamier than classic cheesecake. Mine came out with a great cheesecake texture and flavor, I dropped a few chocolate chips on the top before baking and then after it was done I put a circle of fresh raspberries around the top and drizzled melted chocolate chips back and forth, very pretty.

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Reviewed On: Mar. 26, 2014
Butternut Squash Soup
Amazing! I went back for thirds! I put a little more squash then the recipe called for so my soup was really thick and I used a bit of basil instead of the marjoram. I also substituted half and half for the cream cheese. I will be making this often. Thanks for the recipe!!

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Reviewed On: Nov. 9, 2013

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