Nicmic921 Profile - (19891792)

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Member Since: Jun. 2011
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Recipe Reviews 6 reviews
Easy Garlic Escargots
Delicious. I didn't have any mushrooms, so I made the recipe without. Next time I will buy the mushrooms to stuff the escargot in. I upped the garlic to 3-4 cloves instead of just 1. I also decreased the butter. Next time I think i will add some olive oil during baking. I love to dunk the bread in the sauce.. but it was quite thick. So if I can just get a little more runny consistancy (maybe decrease the flour & add a little evoo) it will be perfect for bread dipping at the end. Yummo.

2 users found this review helpful
Reviewed On: Sep. 18, 2012
Italian Potato Salad
Great recipe. I didn't measure-- just eyeballed the ingridients but I can tell you right off the bat that there was too much vinegar in the original recipe. I decreased that and also added 2 extra cloves of garlic. Also used red potatoes and kept skin on. Delicious. Great alternative for mayo.

4 users found this review helpful
Reviewed On: Jul. 2, 2012
Greek Lentil Soup (Fakes)
Great lentil soup. It's very similar to how I always made lentil soup, which is what I found appealing. The key is the vinegar at the end. I thought it was a little weird at first but it actually tasted really good. Also, I'm italian so I put grated romano or pamasean cheese on everything... that really enhances the lentils even more. Enjoy.

2 users found this review helpful
Reviewed On: May 14, 2012
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