Susie Recipe Reviews (Pg. 1) - Allrecipes.com (19889766)

cook's profile

Susie

Reviews

Menus

 
View All Reviews Learn more

Coconut Curry Chili

Reviewed: Jan. 17, 2014
I used 1 can of diced tomatoes and 1 can of tomato puree. I also added fresh basil and used hot mango chutney and hot curry powder (we like spicy). This was delicious and I will definitely be making it again!
Was this review helpful? [ YES ]
0 users found this review helpful

Cheesy Amish Breakfast Casserole

Reviewed: Dec. 25, 2013
Loved this recipe! Made very slight changes. First, i cut the recipe in half since there are only two of us. Secondly, I used turkey sausage instead of bacon. Thirdly, I added 3/4 teaspoon of dry mustard to the eggs before adding to the hash browns and sausage. I covered it for part of the baking time and baked it for an hour and ten minutes. I have always made a breakfast casserole for Christmas morning and this is the best I have made. I really like that it doesn't have bread and includes hash browns. In the past I made a separate hash brown casserole. This made it so much easier. Thank you parothstein for sharing!
Was this review helpful? [ YES ]
2 users found this review helpful

Delicious Ham and Potato Soup

Reviewed: Nov. 8, 2013
Need to amend my previous review. I did not add any additional salt (with the ham and Better than Bouillon it didn't need more salt) and added pepper to taste!
Was this review helpful? [ YES ]
0 users found this review helpful

Greek Lentil Soup (Fakes)

Reviewed: Aug. 24, 2013
My husband was skeptical about lentil soup but loved this. I did add red pepper flakes and lemon juice. We used red wine vinegar and that really does make this soup.
Was this review helpful? [ YES ]
0 users found this review helpful

Kale, Quinoa, and Avocado Salad with Lemon Dijon Vinaigrette

Reviewed: Jun. 14, 2013
Made this as written. My hubby and I both give it 5 stars. It is an interesting combination of flavors .....soooo good!
Was this review helpful? [ YES ]
0 users found this review helpful

Parmesan Brussels Sprouts

Reviewed: Mar. 9, 2013
My husband said this was the best! Added crushed red pepper as other reviewers suggested. We do like spicy and these were delicious.
Was this review helpful? [ YES ]
0 users found this review helpful

Autumn Pork Roast

Reviewed: Mar. 1, 2013
I have made this recipe twice and my husband and I both love it. I reduced the brown sugar to 1/4 cup and added two peeled sliced Granny Smith . I browned the pork in a large cast iron skillet and baked it covered with foil. The pork tenderloin was so tender you could cut it with a fork. This is a delicious recipe for butternut squash and pork. I will definitely be making this again!
Was this review helpful? [ YES ]
0 users found this review helpful

Sweet and Spicy Sweet Potatoes

Reviewed: Jan. 13, 2013
We are big sweet potato fans and I have made these sweet potatoes several times. WeLOVE them cooked this way. The ONLY thing I change is reduce the paprika to 1 tablespoon. Thank you Erin!
Was this review helpful? [ YES ]
0 users found this review helpful

Christmas Breakfast Sausage Casserole

Reviewed: Dec. 24, 2012
I make this every year for Christmas breakfast. I use light pork sausage or turkey sausage. All of the family love it.
Was this review helpful? [ YES ]
2 users found this review helpful

Mini Chocolate Chip Pumpkin Muffins

Reviewed: Nov. 25, 2012
Simple and delicious. I made regular muffins with dark chocolate chips. I will definitely make these again.
Was this review helpful? [ YES ]
0 users found this review helpful

Jalapeno Corn Bread

Reviewed: Oct. 14, 2012
Followed the recipe and this was delicious. My husband loved the taste. I will definitely make this cornbread again!
Was this review helpful? [ YES ]
3 users found this review helpful

Italian Sausage Soup with Tortellini

Reviewed: Sep. 22, 2012
Just finished dinner of this soup on the first day of fall. Delicious! Added spinach as a previous reviewer suggested and used cheese tortellini because I had it on hand. My husband gives this soup 5 stars and said he would be happy to eat it anytime.
Was this review helpful? [ YES ]
1 user found this review helpful

Spelt Biscuits

Reviewed: Sep. 1, 2012
Made these biscuits for the first time this morning. I am not a baker but these were easy and delicious.
Was this review helpful? [ YES ]
1 user found this review helpful

Turnip Salad

Reviewed: Jun. 11, 2012
I have never been a fan of turnips but had some I wanted to use. This recipe was delicious and has turned me into a fan of turnips. Will definitely make this again. I did add carrots with the turnips as I cooked them. We do not like soft, mushy vegetables so only cooked them about 10-15 minutes. Thank you for this recipe.
Was this review helpful? [ YES ]
1 user found this review helpful

 
ADVERTISEMENT
Subscribe Today!

In Season

Gourmet Chicken
Gourmet Chicken

We have over 150 different ways to take chicken from everyday to gourmet.

Springtime Salads
Springtime Salads

All the tenderest leaves, baby vegetables, and early fruits are ready for the picking.

Spring Sale! Only $5.99
Spring Sale! Only $5.99

Great recipes and cooking tips! For a limited time, get a year of Allrecipes Magazine for $5.99.

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States