MEOSTRESSED Profile - (1988615)

cook's profile


Home Town:
Living In:
Member Since: Oct. 2002
Cooking Level: Not Rated
Cooking Interests:
  • Title
  • Type
  • Overall Rating
  • Member Rating
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 5 reviews
Barbecued Beef
This is sooooooooo good! Changes I made: I used a pork roast, not beef. I didn't have dijon mustard, so I just used regular yellow. After cooking the meat in the sauce and then removing it, I strained the sauce (to remove the meat stuff) and then skimmed off the top to remove any fat (after the sauce has cooled, it is easier). I also thickened the sauce with some cornstarch. After the sauce was ready, I just combined that and the pork. Excellent recipe! I will definitely use this again!

1 user found this review helpful
Reviewed On: Apr. 20, 2005
Italian Herb Bread II
Mmmmmm....very good. I had it with pizza meatballs last night and used it as sandwich bread for the leftover meatballs today. The bread was very moist and the flavors went well together. I will definitely make this again!

4 users found this review helpful
Reviewed On: Jul. 23, 2004
Barbara's Golden Pound Cake
Very dense and moist. I didn't have lemon extract so I used lemon juice, which may be why it doesn't have a very strong lemon flavor. I think it would be great served with strawberries. By itself (with glaze), I just thought it was okay.

1 user found this review helpful
Reviewed On: Jul. 22, 2004

In Season

Cool As A Cucumber Salad
Cool As A Cucumber Salad

We have over 100 cucumber salads to help you keep your cool.

Classic Meatloaf
Classic Meatloaf

Meatloaf is the hearty, family-pleasing meal that makes the greatest leftovers ever.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States