Lrb84 Recipe Reviews (Pg. 1) - (19885057)

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Hamburger Vegetable Soup

Reviewed: Jun. 22, 2011
My family loved this soup! I changed the recipe some to accommodate our taste. I like a thicker soup so I added three cans of 8 oz. tomato sauce and two cans of diced tomatoes. instead of four cups of chicken broth/ and four cups water, I used a combo of 6: 2 as I didnt want it to be too watery. I also added three bay leaves and italian seasonings to the soup. I boiled the noodles separately and added them in the end with the meat sauteed with onions and green peppers. it was so good. will do again and again
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Ultimate Shrimp Scampi

Reviewed: May 29, 2011
Absolutely delicious! Restaurant quality. I used fresh lemon juice (about four lemons made 1/4 cup), and left out the worcestershire and subbed chicken broth for the white wine. I also used the minced garlic in the jar (about 4 tsp) and it was so good. Would make again and again. A keeper!
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