This was an amazing recipe and fairly easy to make (just don't forget to account for the time in the refrigerator). The dipping sauce recommended by 1hound_1husband is: 1/2 c orange marmalade, 2 t mustard, 1 t prepared horseradish, dash salt, and honey to taste. I added more mustard, horseradish and at least 1 t of honey to make it a bit spicier and because it tasted too much like plain orange marmalade. My family loved all of it. I also made it into a main dish rather than an appetizer by making Betsy's Mandarin Orange Salad which was a great mix because of the orange and lightness of the salad.
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This was an amazing recipe and fairly easy to make (just don't forget to account for the time...