QBEE Profile - Allrecipes.com (1987924)

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Member Since: Oct. 2002
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Recipe Reviews 2 reviews
Martha Washington Candies
I tried this to include in some holiday goodie baskets. I've never made candy before, so maybe that was part of the problem. It just didn't seem that these ever got quite firm enough, no matter how long I chilled them. Then I had the worst time trying to dip them in the melted chocolate. I assumed you are suppose to cover the whole thing when dipping. I couldn't because the toothpick would not hold them and the chocolate would just stick all over them and weigh them down and then they would get mushy and come apart. I ended up just dipping one end of them in the chocolate. Good flavor but I must be missing a technique on how to deep in warm chocolate because it was a mess.

1 user found this review helpful
Reviewed On: Dec. 18, 2002
Pumpkin Spice Cake with Cinnamon Cream Cheese Frosting
My friend made this cake and it was very good and moist. I am wanting to try it out myself for the holidays. I'm not much of a baker but when I do, I prefer to make my cakes in a bundt pan. I like the appearance better for the holidays. Would like to know if I would follow the recipe the same for a bundt pan or if the ingredient amounts would change at all.

1 user found this review helpful
Reviewed On: Oct. 22, 2002

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