Wow...what a dish. This was fabulous. I, like other users, used 3 eggs, fat free mayo (SmartBeat, not Miracle Whip) and also added sauteed green peppers, onions, and garlic. I crumbed up 3 strips of bacon and then seasoned with salt, pepper, garlic salt, and a little cayanne pepper. I baked it for a little under 50 minutes and it came out amazing. The insides stay super moist and gooey. For my first time making a quiche, I was quite impressed with the flavors. Yum!
Was this review helpful?
1 user found this review helpful
Wow...what a dish. This was fabulous. I, like other users, used 3 eggs, fat free mayo...