carlenemarie1 Recipe Reviews (Pg. 1) - Allrecipes.com (19876170)

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carlenemarie1

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Salsa Chicken

Reviewed: Jan. 4, 2014
This is so good! I wouldn't change a thing about it!
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0 users found this review helpful
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Spicy Bean Salsa

Reviewed: Nov. 8, 2013
I can go on and on (and on) about how good this is! I doubled the recipe and made a HUGE bowl of it for a party I had, and there were zero leftovers. I followed the receipe exactly the way it was written. Great thing about this is you can use it as a topping for enchiladas or tacos, or just as a simple salsa. Anyway you use it, it's to die for good!
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4 users found this review helpful

Weekday Pot Roast and Vegetables

Reviewed: Nov. 7, 2013
This was pretty good. I did add more water to make sure that the meat didn't dry out. Next time I will cut the roast into smaller peices before I start cooking to make sure it isn't too dry.
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0 users found this review helpful

Jim's Salmon Patties

Reviewed: Oct. 18, 2013
We didn't really like it =-(
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1 user found this review helpful
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Xavier Steak

Reviewed: Aug. 8, 2013
Good!
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1 user found this review helpful
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Roasted Vegetables

Reviewed: Aug. 1, 2013
Loved this! I always seemed to screw up roasted veggies in the past, but this recipe is spot on.
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1 user found this review helpful
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Basil Chicken over Angel Hair

Reviewed: Jul. 15, 2013
I loved it! Healthy and lite and I didn't feel guilty going back for seconds. I followed the recipe but used sliced jalepenos instead of the peppers sauce. This is a keeper!
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2 users found this review helpful
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Easy Chicken Enchiladas

Reviewed: Jul. 12, 2013
I LOVED this recipe and so did my family! I didn't change a thing about the recipe and it was great. I did add jalepenos, diced tomatoes and onion for the topping. This will definitely be added to the rotation. =)
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1 user found this review helpful

Ground Beef for Tacos

Reviewed: May 4, 2013
Delicious! Only change I made was to swap the ketchup for salsa. Quick and easy recipe.
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2 users found this review helpful
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Glazed Carrots

Reviewed: Apr. 26, 2013
Wow!! This is the easiest, tastiest way to make carrots. My son went back for seconds and thirds. Didn't change a thing...it was perfect!
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3 users found this review helpful
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Filipino Beef Steak

Reviewed: Apr. 12, 2013
This was just okay. Kind of discouraging because it was alot of prep work and dirty dishes. Not sure if i'll make again...
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3 users found this review helpful
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Chicken Milano

Reviewed: Mar. 30, 2013
This recipe was a lot of work but well worth it. The sauce is SO good! My only complaint is the recipe didn't call for nearly enough sauce! Next time, I will double the amount.
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1 user found this review helpful
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Lobster Colorado

Reviewed: Feb. 14, 2013
This was SO GOOD.I made this for my man for Valentines Day and he was completely impressed. Didn't change a thing about the recipe-but I did BBQ my steak. Me and broilers do not mix ;-)
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2 users found this review helpful
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Bourbon Spiced Pork with Sweet Potatoes and Apples

Reviewed: Nov. 9, 2012
Amazing dish! I took a risk when deciding to make and i'm sure glad I did. Makes me feel like a world class chef. Thanks for the life long recipe!
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3 users found this review helpful
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Easy Cold Pasta Salad

Reviewed: Nov. 2, 2012
Very good! I doubled the recipe because I was having a lot of people over for a BBQ. Super easy and delicious. Thanks for the recipe!
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4 users found this review helpful
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Cheater Baked Ziti

Reviewed: Sep. 27, 2012
Great recipe! Cheat, quick and delicious! I only had ground beef on hand and it was still amazing.
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19 users found this review helpful
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Mushrooms with a Soy Sauce Glaze

Reviewed: Sep. 19, 2012
Easy and super good. But I think next time I will make them with whole mushrooms instead of sliced. Definitely recommend!
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5 users found this review helpful
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Slow Cooker Salisbury Steak

Reviewed: Aug. 15, 2012
Wasn't bad but wasn't great; just okay. Basically tastes like a meatball. I'm not sure if i'll make again.
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6 users found this review helpful
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Five Ingredient Meatballs!

Reviewed: May 15, 2012
Unbelievably tasty, very cheap and easy to make!
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3 users found this review helpful
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Maple Salmon

Reviewed: Apr. 10, 2012
UNBELIEVABLY good recipe! The syrup and soy sauce is a perfect balance. I didn't change a thing and followed the recipe to a T. Highly suggest if you want to impress dinner guests! Thanks for this life long recipe!
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3 users found this review helpful

Displaying results 1-20 (of 24) reviews
 
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