this is a very good icecream recipe! i just bought a new icecream maker, and i looked for days to find just the right recipe to christen my machine. i did substitute most of the milk for a pint of half and half, and i only used 3/4 c of sugar, but it came out so rich and creamy! my kids cant wait to have a bowl. i really liked that you didn't have to use a lot of ingredients for it, and it made a full gallon of icecream. there are eight of us at home, so i need the bigger recipes. i can't wait to try this at our next church event. thanks, lisa l, wichita, ks.

Reviewed On: Jun. 21, 2011