manx_kittie Recipe Reviews (Pg. 1) - Allrecipes.com (19869908)

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Slow-Cooked Taco Shredded Beef

Reviewed: Mar. 17, 2012
getting ready to eat it but so far the meat is delicious. I just wanted to add that the meat reached 170 degrees in 4 hours on low. So I went ahead and rested the meat like the recipe says, and shredded. and kept on warm until dinnertime. I have only tasted the meat, but like I said, I think this will be a good keeper! I rated only 4 stars because I haven't actually tried it as a taco yet.
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Slow Cooker Sweet and Sour Chicken

Reviewed: Mar. 15, 2012
tasted too tomato-ey to me. I decided to take pineapple juice from can of pineapple in it's own juice, with about a TBS of cornstarch and a TBS of brown sugar and make a slightly thick sauce in a sauce pan and adding to it. Family loved it. I think I might try this recipe again, with slight variation to ingredients.
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