FLYBANANAS Recipe Reviews (Pg. 2) - (1986852)

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Quick and Easy Alfredo Sauce

Reviewed: Sep. 15, 2008
Oh, my gosh. This is wonderful. I used chicken breast, cooked it up with fresh garlic and set aside. Then, I used fresh garlic again with the sauce, sauteing the garlic with the butter. ah... served with garlic bread and California blend veggies. WONDERFUL. Will make again!
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Soda Pop Cake

Reviewed: Jun. 19, 2008
This is very similar to my recipe, except I use one small box of Jello with a coordinating 12 ounce soda pop. ONLY. no water. I always make it for bbq's! EVERYONE loves this refrigerated cake on a hot day. Even had a 'chef in training' compliment this cake!
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13 users found this review helpful

A Simply Perfect Roast Turkey

Reviewed: Nov. 21, 2006
OH MY GOSH... what a shock to see *my* secret recipe on the internet... lol. I've always done my turkey mostly this way. I also put butter under the skin as some reviewers do... and use chicken broth. Oh!! and big ol chunks of onions and celery around, under and in the bird. But (I don't recommend this method) I put my bird in on 250 degrees late late Wednesday night... don't baste at all, get up early and remove foil, baste REALLY well, turn up the heat to 375 until brown, basting often. Always excellent!! Frees up my oven, we wake up to the smell of *Thanksgiving* and it really sets a great mood for the day. Have done this for years!!
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545 users found this review helpful

Goulash Supreme

Reviewed: Aug. 2, 2005
Awsome starter recipe. I used 2 cans diced tomatoes, a can of corn, also added a can of Ranch Style Beans. Cooked the onion and spices with the meat. Added additional amounts of spices after draining onion/meat mixture. Also chose to cook macaroni with the meat mixture which required extra water. Family added shredded cheese to their portions. Super easy delicious recipe. Whole family loved it!!!!! EDIT: made again using ground turkey and (needed to use up) fresh tomatoes. still added more garlic and used small can tomato sauce... as i am out of paste. :) cooking pasta separate this time. still wonderful!
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5 users found this review helpful

Displaying results 21-24 (of 24) reviews
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