Nov. 2, 2011 10:16 am
Updated: Nov. 5, 2011 3:11 pm
So in my last blog I said I was going to conquer my fear of bread baking. I never was any good at it, always ending up with a loaf that was either dense and tasteless or full of holes. Well, I'm happy to say....by gosh I think I've got it! In the past
months I have been making homemade…
I'm a mom of 2 boys (yes they keep me VERY busy), a student working on my bachelor's degree online, and a very avid cook.
My favorite things to cook
I love to cook just about anything, from pies and cookies, to gourmet dishes like Chicken Marsala, Rack of Lamb...pretty much everything! (Except liver of course--YUCK!) :)
My favorite family cooking traditions
Thanksgiving is a HUGE deal in our family. It's the time of year when diets go out the window, and everyone enjoys great food and time together.
My cooking triumphs
I guess everytime I discover a new recipe, tweak it to just how we like it, and discover something new to add to our cookbook, it's a triumph.
My cooking tragedies
The worst thing I ever made was a gingerbread loaf cake (I think I actually got the recipe off of this site). My dog, who eats tin cans and motor oil, wouldn't even touch it. It was AWFUL!