nandyson Recipe Reviews (Pg. 1) - Allrecipes.com (19863337)

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Szechwan Shrimp

Reviewed: Jan. 27, 2014
This was fast, easy, and healthy! I used sliced ginger instead of ground ginger, and I added mango, yellow peppers, and I served it over rice noodles, shredded cabbage, and topped with wonton strips. Next time I'll add snap peas. A+!
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MMMMM... Brownies

Reviewed: Dec. 22, 2013
I made this for my high school students, and they loved it. It was simple to make and came out well.
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Taco Spaghetti Bake

Reviewed: Dec. 22, 2013
I don't usually go for super cheesy, meaty recipes, but I decided to take a chance on this. I'm glad I did! It exceeded my expectations. I subbed salsa for taco sauce and used my own blend of taco seasoning. I also added in black beans, and that was a great addition.
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Cobb Salad

Reviewed: Dec. 22, 2013
Stellar! This is a great take on a classic!
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Russian Eggplant

Reviewed: Dec. 22, 2013
I decided to make this even though there were multiple mediocre reviews. It was so bland.
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Curried Tilapia with Mango Salsa

Reviewed: Oct. 7, 2012
I substituted the tilapia for chicken, and it came out great! I also took it a step further and turned this recipe into tacos. But what I came here to say is that this is a great recipe for mango pico de gallo! The proportions are great, and the lime juice is crucial.
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Artichoke and Sun-Dried Tomato Chicken

Reviewed: Oct. 7, 2012
This is a great base for a recipe, but I call for more veggies! I followed this recipe, but added mushrooms, onions, tomatoes, and peppers. I also added oregano and chile pepper.
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Saba's Shrimp Sandwiches

Reviewed: Oct. 7, 2012
I made this recipe basically as described, but I replaced cilantro with lettuce, the chile pepper with a quarter of a green bell pepper, and added swiss cheese and ginger. What a tasty, fresh treat! The lemon juice might be too much for someone who doesn't like lemons very much, but that person is not me.
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