First off, I have to say I made them the original way first and they are worth eating but second time around thought I'd make these changes and boy is it AMAZING!!! Instead of peanut butter chips, add actually creamy peanut butter about 1/2cup to your batter then fold in white chocolate chips. Also double the recipe so your muffins are muffins and not cupcakes. It will make 12 perfectly amazing muffins!! Timing I would add about 10mins. But a baker knows how to watch their goods so keep an eye on them after the predicted time the recipe calls for.
Date Posted: Aug. 17, 2011
Cooking Level: Intermediate
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