Chian Recipe Reviews (Pg. 1) - (19859044)

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Portofino Lamb and Artichoke Risotto

Reviewed: Jun. 13, 2011
Looking for something to do with leftover lamb. I found this recipe and being a risotto fan, I had to try. Followed the recipe as written. I thought the red wine gave it so much flavour and went well with the lamb. Delicious!! (even if it is a little high in calories)
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