SHANESMOMMY Recipe Reviews (Pg. 3) - Allrecipes.com (1985792)

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Old Fashioned Chicken Pot Pie

Reviewed: Feb. 7, 2007
I had to adjust this recipe because I didn't realize it was not meant for a deep dish pan...my mistake! I added 2 more cans of veggies and a can of cream of chicken. Very good. Next time I'll double this recipe to fill my deep dish pie plate.
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5 users found this review helpful

Southern Style Banana Split Cake

Reviewed: Feb. 7, 2007
I made this for a potluck at work, everyone raved about how good it was. I did take along chocolate syrup to put on top. I also used vanilla wafers instead of graham crackers for personal preference. Great recipe!
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0 users found this review helpful

Grandma's Chocolate Pudding

Reviewed: Feb. 7, 2007
Warm and creamy..hits the spot! Instead of only using 1/2 a can of evaporated milk, I used an entire can and adjusted the water to match. Extra calories I know, but it was worth it!
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3 users found this review helpful

Garlic Pita Bread Bites

Reviewed: Feb. 1, 2007
WOW! Excellent! I used garlic salt and omitted the cheese. I served with salsa. With cheese would be superb with any italian dish. Definitely a keeper!!!
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1 user found this review helpful

Pan Asian Pork

Reviewed: Nov. 10, 2006
Excellent!
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0 users found this review helpful

Peking Pork Chops

Reviewed: Nov. 10, 2006
Very tender, full of flavor!
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0 users found this review helpful

Black and Bleu Chicken Alfredo

Reviewed: Nov. 10, 2006
The bleu cheese gives this alfredo sauce an unusual and delicious twist! I didn't have steak seasoning so I used a combination of seasoning salt and garlic herb seasoning. Wonderful! Will make again and again! I made this again, this time using Montreal steak seasoning. EXCELLENT!
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0 users found this review helpful

Championship Cookies

Reviewed: Nov. 5, 2006
Good way to use some extra halloween candy!!!
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3 users found this review helpful

Asian Orange Chicken

Reviewed: Nov. 5, 2006
Not as strong flavored as I had expected. But it's good when you're craving chinese!
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0 users found this review helpful

Lemon Garlic Tilapia

Reviewed: Oct. 31, 2006
Quick and easy. Nice garlic and butter flavor. Not too overpowering. Needs sprinkled with salt after baking to bring out the flavors a little bolder.
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1 user found this review helpful

Fruity Grilled Pork Tenderloin

Reviewed: Oct. 26, 2006
Very flavorful and tender. I was a little disappointed that I didn't taste the sweetness more, but it was very, very good. I'm sure I'll have requests to make this again!
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4 users found this review helpful

Ginger Steak

Reviewed: Oct. 26, 2006
This had good flavor, but was extremely hot for the kids. Would pair good with a baked potato to tone down the heat. Also would be good to add this cooked steak on top of a salad or with some veggies for a quick stir fry.
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10 users found this review helpful

No-Fuss Rice Pudding

Reviewed: Oct. 26, 2006
This is REALLY good! Quick and easy...no fuss. Definitely a keeper!
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0 users found this review helpful

Tuna Broccoli Roll Up Casserole

Reviewed: Oct. 24, 2006
Interesting use of tuna. I would rather make this without the tortilla shells as they came out sort of gummy. I'll add some baby carrots and snow peas next time and make this more of a throw together casserole.
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3 users found this review helpful

Rhubarb Gelatin Salad

Reviewed: Oct. 17, 2006
This deserves more than 5 stars!!! I used cherry gelatin and pine nuts. Sweet, tart, and refreshing!
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9 users found this review helpful

Baked Ziti I

Reviewed: Oct. 17, 2006
What a surprise the sour cream makes! This was really really good! It makes a very large casserole though. Might want to cut the recipe in half or be prepared to freeze.
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0 users found this review helpful

Pumpkin Pie Bread

Reviewed: Oct. 17, 2006
Soo good! Nice comfort food. Freezes really well too!
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0 users found this review helpful

Creamy Au Gratin Potatoes

Reviewed: Oct. 17, 2006
Excellent! Add some cubed ham and dinner's ready!
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0 users found this review helpful

Cappuccino Cookie Bar

Reviewed: Oct. 17, 2006
Flavor was good....but texture was terrible. I'll try this again, but I'll make very strong coffee instead of using coffee grounds.
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4 users found this review helpful

Chicken Roche

Reviewed: Oct. 17, 2006
Really good. I would make double the rice because it makes it more a complete meal and we ran short.
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0 users found this review helpful

Displaying results 41-60 (of 106) reviews
 
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