Beth Recipe Reviews (Pg. 1) - Allrecipes.com (198550)

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Rolled Butter Cookies

Reviewed: Sep. 7, 2012
So easy!
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Judy's Strawberry Pretzel Salad

Reviewed: Apr. 25, 2005
different...everyone loves it. I like it best with frozen strawberries. I didn't like the texture when I used fresh.
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Sweet Spicy Wings

Reviewed: Apr. 25, 2005
Very easy and delicious. I don't marinade them before I cook them.
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Orzo with Parmesan and Basil

Reviewed: Apr. 25, 2005
I would give this 5 stars but my children didn't like it. My husband and I thought it was wonderful.
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Awesome and Easy Creamy Corn Casserole

Reviewed: Jan. 18, 2005
didn't change a thing...wonderful
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Italian Sausage Soup with Tortellini

Reviewed: Jul. 27, 2004
My family doesn't like chunky tomatoes, so I puree this soup in the food processor. It's great. We also use Hot Sausage for a little added heat.
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Chocolate Truffle Cheesecake

Reviewed: Jun. 6, 2003
Made this just as the recipes says. HEAVEN
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Beef and Biscuit

Reviewed: Feb. 9, 2003
My husband really like this. I thought it was okay, I will make again and add some red pepper to spice it up next time.
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1 user found this review helpful

Brown Sugar Smokies

Reviewed: Jan. 28, 2003
We really didn't find these to be special. A lot of work to put the bacon around each one. We won't be making these again.
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1 user found this review helpful

Baked Pork Chops I

Reviewed: Jan. 13, 2003
Gota go with the majority. This is excellent. I substitute a jar of chicken gravy or pork gravy which ever I have on hand, for the cream of mushroom soup. Give it a try!!
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15 users found this review helpful

Wacky Mac

Reviewed: Jan. 10, 2003
Used chili without beans and left out corn because of fussy kids. Easy and delicious.
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2 users found this review helpful

Italian Meatballs with Spaghetti

Reviewed: Dec. 14, 2002
This was very good. I actually added 2 cans of the Puree. Will make this again!!
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7 users found this review helpful

Round Steak and Gravy I

Reviewed: Nov. 24, 2002
We loved this for an easy fix meal. I used a jar of brown gravy instead of the soup as no one in my house likes cream of mushroom soup. I also covered it for the first 45 minutes so the stuffing would not brown to much.
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12 users found this review helpful

Pork Tenderloin in Bourbon

Reviewed: Nov. 24, 2002
I let this marinate all day. I didn't think it tasted like anything. We will not be making this again.
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Chili I

Reviewed: Oct. 8, 2002
This was very good. We don't like beans so I added an extra pound of ground beef. I also didn't have any coriander..didn't miss it. I also threw the tomatoes in the blender so there would be no chunks..Everyone loved it.
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4 users found this review helpful

Baked Ziti I

Reviewed: Oct. 7, 2002
The sour cream looked like ricotta cheese. This recipe was not for us.
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6 users found this review helpful

Spicy Pizza Soup

Reviewed: Sep. 26, 2002
We loved this. I added 2 extra cups of water and found that it took 30 minutes for the macaroni to cook. Even better the second day. Much like a goulash on day 2.
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6 users found this review helpful

Best Brownies

Reviewed: Aug. 28, 2002
Maybe I did something wrong, these were okay, not great. I prefer Hershey's quick and easy brownies. They were eaten up so they couldn't have been bad. Just not my favorite. I thought they seemed stale on the first day.
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Sesame Pasta Chicken Salad

Reviewed: Aug. 21, 2002
This was good. I ommited the onion and cilantro. I made the dressing ahead which made it easy to throw together. I served it right a way. We did not like it the next day. I will make this again. Just cut the recipe in half if you don't want left overs like us.
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4 users found this review helpful

Displaying results 1-20 (of 47) reviews
 
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