FUN2THRIFT Recipe Reviews (Pg. 1) - (1984649)

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Louisiana Sweet Potato Pancakes

Reviewed: Mar. 21, 2003
I made this with canned sweet potatoes in syrup. I also added ginger and cinnamon to the batter. I used self rising flour and omitted the salt and levening. These turned out excellent! I am going to try it with canned pumpkin next.
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Egg and Sausage Casserole

Reviewed: Mar. 14, 2003
My husband and I both had seconds! I did not have crescent dough so I used fresh pizza dough. I used turkey sausage to cut down on fat. I did not have oregano, so I used dill, black pepper, salt, and mustard. I will add more veggies net time. I had to cook this an hour and increase the temp. but I have a gas oven.
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2 users found this review helpful

Macaroons Con Peanut Butter

Reviewed: Nov. 5, 2002
This recipe turned out delicious but I substituted sesame tahini (sesami butter) instead of peanut butter I also added more sugar since tahini is not sweetened. My only problem was getting the candy to stick together, I think I will just serve it over ice cream...
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Chicken Risotto

Reviewed: Nov. 5, 2002
The recipe turned out excellent but I changed some things: I used organic chicken breast because we are a "no-bones" household, I used two boxes of alfredo rizotto (it is a different grain!) I also threw in the powdered alfredo sauce, I used fresh herbs and fresh onion minced, I also added fresh gaarlic minced, I put in more bell pepper half green and half orange. I did not have any bread crumbs so I over-toasted two slices of whole wheat bread. Everyone ate so much they had to go to bed early!
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2 users found this review helpful

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