STEFLINK Profile - (1984298)

cook's profile


Home Town:
Living In: Camp Hill, Pennsylvania, USA
Member Since: Nov. 2002
Cooking Level: Expert
Cooking Interests:
Hobbies: Gardening, Reading Books
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Pumpkin spice cupcakes with cinnamon cream cheese icing
About this Cook
Love Tony Bourdain and cooking and travel shows, as well as books on gastronomy and restaurants.
My favorite things to cook
Chili, spaghetti and carbonara.
My favorite family cooking traditions
I miss my nana's good Italian cooking and I also miss enjoying restaurant hopping with my father, who was a critic.
Recipe Reviews 5 reviews
This was really too thick for an authentic naan. The flavor wasn't too bad and it froze well, but I doubt I'll make it again.

0 users found this review helpful
Reviewed On: Feb. 28, 2010
Simply White Bread II
Wonderful bread and easy to make with the breadmaker. I took another poster's advice with the yeast from a jar and used 1.5 tsp and cut with an electric knife. Fantastic recipe I intend to make for company.

3 users found this review helpful
Reviewed On: Jan. 4, 2010
Butterscotch Bread Pudding
This is easy and perfect for parties. I made it for my sister and brother-in-law and they ate it for three days and I took the rest into work. It maintained it's moistness the entire time. I did cut the sugar in half. People just raved over this.

0 users found this review helpful
Reviewed On: Dec. 14, 2008

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