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Sarah's Applesauce

Reviewed: May 29, 2012
I've never made homemade applesauce, but this was easy and so good! We didn't even get to the mashing part...just ate the apple chunks. The only thing I changed was instead of so much sugar, I used about 1.5 TBSP splenda/sugar blend and probably a little more cinnamon. Great recipe!
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