Meenaish Recipe Reviews (Pg. 1) - (19824816)

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Indian Naan II

Reviewed: Jan. 3, 2012
This recipe is fairly good but, I have made my own alterations to the toppings: Instead of onion seeds, I put chopped onions and minced garlic on them, this gave them a flavour boost. Do not use tangly yogurt, best to use yogurt a day or two old, so not fresh and not old!
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