Mama De Recipe Reviews (Pg. 1) - (19821155)

cook's profile

Mama De




View All Reviews Learn more

Stuffed Mushrooms with Spinach

Reviewed: Jan. 10, 2014
My husband LOVED these. We renamed them Mushrooms Rockefeller. A few changes I made was to pre-cook the mushrooms while I made the stuffing. That cut cooking time after stuffing. Their liquid had blended with the butter in the pan for a yummy sauce. I also blanched fresh spinach instead of using frozen. I use Fat-free half and half to thicken all my recipes that require cream. I used the extra filling to garnish salmon tonite. Superb!
Was this review helpful? [ YES ]
4 users found this review helpful

Rhubarb Custard Pie II

Reviewed: Jun. 17, 2011
This is my new favorite pie! I think the custard causes the crust to crisp up, even on the bottom. I did use fat free half n half for 2 T of the milk. I will spray Pam on pie plate next time as it did stick some. DELICIOUS!
Was this review helpful? [ YES ]
2 users found this review helpful

Go Pro!

In Season

Christmas Dinner
Christmas Dinner

Magnificent main dishes for your holiday table are here, from roast beef to a Christmas goose.

Christmas Appetizers
Christmas Appetizers

Dozens and dozens of appetizers perfect for the winter season.

Special Holiday Offer!
Special Holiday Offer!

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!

Most Popular Blogs

Read our blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States