mex34 Recipe Reviews (Pg. 1) - Allrecipes.com (19820761)

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Conchas (Mexican Sweet Bread)

Reviewed: Apr. 18, 2014
this is the 2nd time doing this conchas...they came out pretty good! You can definitely cut on the sugar (they're too sweet for me) and start checking in the oven after 15 min... they can burn easily... (made 12) oh, instead of cinnamon for the coating, I used cocoa powder, just add a tbsp. yummi
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Brown Sugar Meatloaf

Reviewed: Mar. 13, 2014
This recipe is super good. I followed another review to bake it in muffin tins... My children call them meatballs...i doesn't matter, as long as they eat them. I use panko seasoned bread crumbs instead of crackers... yummi :)
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J.P.'s Big Daddy Biscuits

Reviewed: Jun. 13, 2012
i have been making this biscuits for the past months now... always goood... i've mix whole wheat and dark rye flour for a healthier version... yummi!
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Good Old Fashioned Pancakes

Reviewed: Nov. 25, 2011
i've been using this recipe for months now... getting fluffy and yumi pancakes every time. adding chocolate chips sometimes, or blackberrys...
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MMMMM... Brownies

Reviewed: Nov. 8, 2011
this is my first time doing brownies froms scratch... they're sooo goood. and taste much better than the stuff in the box... ops! for some reason i read peanut butter... so good mistake...
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Garlic Butter Sauce II

Reviewed: Oct. 12, 2011
i love it! my husband to... i just agree its too much olive oil... i used about 1 1/2 Tbsp or less and i enjoyed the result.. i used garden rotini yummi!
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G-ma's Rice

Reviewed: Sep. 20, 2011
yeah! that's the mexican style... my mom add a chicken bouillon in the HOT water, and less than a can of tomato sauce.... first sautee the garlic and a little bit of onion with the rice and then the rest of the ing.
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Spiral Pasta Salad

Reviewed: Jun. 10, 2011
really good... i added cucumber and no celery... used the tri colored rotini.... had no paprika so used chilli powder.
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3 users found this review helpful

 
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