backtoglass Profile - (1981872)

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Member Since: Oct. 2002
Cooking Level: Not Rated
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  • Almond Toddy
  • Almond Toddy  
    By: Almond Board of California
  • Kitchen Approved
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Recipe Reviews 134 reviews
Lentils And Spinach
I followed other recommendations and used 2 1/2 cups of chicken broth instead of water and 1 cup of lentils. This was a delicious recipe and I will definitely be making it again!

2 users found this review helpful
Reviewed On: Apr. 4, 2012
Homestyle Turkey, the Michigander Way
Absolutely the best recipe I have found to make a Thanksgiving turkey. Make sure that the turkey rests on a rack and not on the bottom of the roaster pan, otherwise the turkey meat will fall apart and off the bones when removing the bird from the pan!

8 users found this review helpful
Reviewed On: Jan. 16, 2011
Make-Ahead Turkey Gravy
The secret to a relaxing preparation of the Thanksgiving meal--if that's possible!

7 users found this review helpful
Reviewed On: Jan. 16, 2011

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