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Rhubarb Berry Jam

Reviewed: Jun. 5, 2011
Delicious! I have only made pepper jelly, this is my first attempt at a fruit jam, and let me tell you this was fun, and easy. The finished product is amazing, the only concern I had/have was I had some stringys from the rhubarb and not that I mind but is there a way to process rhubarb so that you dont get the stringys :) thanks for the recipe and the tips from others who made it. I made this with 6 C rhubarb and 1 1/2 C strawberries, and 2 1/2 C sugar. Yummcious!!!!
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