Janeekbatani Recipe Reviews (Pg. 1) - Allrecipes.com (19811660)

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Saffron Rice

Reviewed: Dec. 1, 2011
This recipe is delicious but I usually cook basmati rice with a liquid to rice ratio of 2 to 1 and it cooks very quickly (15 Minutes) when it is rinced and has soaked for 30 minutes. It always comes out very fluffy that way. Has anyone found they needed to add more broth to this recipe? Also Costco sells a large bag of Indian basmati rice for a great price.
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Easy Pilaf

Reviewed: Oct. 13, 2011
Great recipe if you want to make it vegetarian, use Knorr vegetable base to flavor the 2 cups of water instead of chicken broth. Saute some fresh chopped mushrooms & finely diced carrots with the onion. Basmati rice is best for a fluffy texture. You can also add some turmeric and saffron in small amounts to taste. It's a family favorite.
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