Janeekbatani Profile - Allrecipes.com (19811660)

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Member Since: Jun. 2011
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Middle Eastern, Mediterranean
Hobbies: Sewing, Walking, Photography
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Recipe Reviews 2 reviews
Saffron Rice
This recipe is delicious but I usually cook basmati rice with a liquid to rice ratio of 2 to 1 and it cooks very quickly (15 Minutes) when it is rinced and has soaked for 30 minutes. It always comes out very fluffy that way. Has anyone found they needed to add more broth to this recipe? Also Costco sells a large bag of Indian basmati rice for a great price.

1 user found this review helpful
Reviewed On: Dec. 1, 2011
Easy Pilaf
Great recipe if you want to make it vegetarian, use Knorr vegetable base to flavor the 2 cups of water instead of chicken broth. Saute some fresh chopped mushrooms & finely diced carrots with the onion. Basmati rice is best for a fluffy texture. You can also add some turmeric and saffron in small amounts to taste. It's a family favorite.

0 users found this review helpful
Reviewed On: Oct. 13, 2011

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