I liked it, I liked all ingredients but the kraut, or maybe because it was the supermarket brand canned stuff. I am 37 years old and never had sauerkraut, my hubby had and likes "Rachels" so I tried it....he said it was just ok, he thought it was the type of kraut too. But all other ingredients were good, I ate the other 1/2 of mine without the kraut and liked it. Maybe its just me, is there a brand of kraut I should use instead of the other stuff?
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I liked it, I liked all ingredients but the kraut, or maybe because it was the supermarket...