In addition to the other reader's suggestions of cutting down on the sesame seeds and using rice vinegar, I used Coconut Aminos instead of soy sauce (soy allergies - u can buy it at Whole Foods or most health food stores), Coconut Syrup (low glycemic index, and neither of these coco products taste like coconut) instead of sugar, and I stir fried my veggies and noodles in this mixture (broccolini and kale), then added the sesame oil to my bowl when it was finished. Pretty yummy!
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In addition to the other reader's suggestions of cutting down on the sesame seeds and using...