April Recipe Reviews (Pg. 1) - Allrecipes.com (1980527)

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Four Cheese Macaroni

Reviewed: Jan. 6, 2009
Followed the recipe exactly except for the types of cheese used. The whole family loved it, and we'll definitely have this one again.
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Irish Chicken and Dumplings

Reviewed: Sep. 1, 2004
Very very good.... my first time ever making dumplings. My husband said they were just as good as grandma's.
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Apple Dip

Reviewed: Aug. 25, 2004
My kids and plus 3 friends are enjoying this right now with apple slices, and all I hear is "This is soooooo good!" and "Oooh, like caramel, but better!" and "Mom, can we have this for dinner?" I think it's a hit! My only tip is to microwave the cream cheese a little to soften it up. I think it tastes better a little warm anyway.
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Garlic Mashed Potatoes Secret Recipe

Reviewed: Dec. 17, 2003
Absolutely delicious! Everyone raved at how good these were! I would, however, cut down the romano or use half romano, half parmesean. I also sauted the garlic with some butter and poured it in at the end, and added some milk.
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Aunt Millie's Broccoli Casserole

Reviewed: Dec. 17, 2003
Good, a little bland, but definitely a great place to start.
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Puppy Chow

Reviewed: Dec. 17, 2003
A delicious snack!!
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Ann's Sister's Meatloaf Recipe

Reviewed: Nov. 13, 2003
This was definitely the best meatloaf I have ever made. I omitted the MSG and tomato paste - just used ketchup on top and it was great. I was a little concerned that it wasn't done all the way after any hour because it's very gooey - I kept it in an extra 10-15 minutes and it was perfect. Even my picky 5 y/o son loved it (though he wouldn't admit it lol).
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