JJCRIMBLES Profile - Allrecipes.com (1980168)

cook's profile


Home Town: Chicago, Illinois, USA
Living In: Opelika, Alabama, USA
Member Since: Oct. 2002
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Mexican, Italian, Healthy, Dessert, Gourmet
Hobbies: Gardening, Walking, Reading Books, Music, Charity Work
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Me and my cat Cassee
About this Cook
Not everything comes out right all the time, but I can honestly say that my hands are truly blessed when it comes to baking & cooking.
My favorite things to cook
I absolutely love chicken recipes! I love casseroles too!
Recipe Reviews 6 reviews
Fried Cabbage with Bacon, Onion, and Garlic
OMG! OMG! OMG! I could NOT stop eating out of the pot!!! Enough said.

1 user found this review helpful
Reviewed On: Feb. 3, 2013
Old-Fashioned Roasted Pecans
OMG! OMGoodness! Scrumptious! I sprinkled vanilla extract over the pecans halfway through the roasting. The vanilla extract added more flavor! I also roasted them a little longer than an hour (about one hour/twenty mintues) to really get that roasted flavor locked in. I will definitely have to roast more tomorrow! Pecans are my favorite nut!

4 users found this review helpful
Reviewed On: Oct. 24, 2012
David's Yellow Cake
I cannot believe that I have not rated this recipe yet! This is my only yellow cake recipe (since 2002). What I do differently is add pudding to make it even more moist. I love to experiment! Last time I added a box of sugar free french vanilla pudding mix, but you can add any flavor you like. The trick is to add a light-colored flavor so the cake remains yellow. It changes the flavor a little bit, but that is a good thing!

1 user found this review helpful
Reviewed On: Sep. 21, 2012

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