This soup was very good. It was a little thick, but I'm not a thick soup person. I like broths so I added extra water. Also I had seen several posts about cilantro so I made a bowl with parsley and one with cilantro. Unanimous decision, definitely cilantro. Parsley sort of reminds me of tabouli if it were a soup, the cilantro adds some zest. Only change I would made next time is a little less barley and a little more carrots, and maybe some chicken. Great soup.
Was this review helpful?
4 users found this review helpful
This soup was very good. It was a little thick, but I'm not a thick soup person. I like broths...