Rocio Lewis Recipe Reviews (Pg. 1) - Allrecipes.com (19797850)

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Rocio Lewis

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Banana Crumb Muffins

Reviewed: Mar. 29, 2012
wonderful! this is the best banana bread recipe i have ever made...... crumb topping is the "icing on the cake" will def make these again! the only thing i did was add vanilla only because i love it in everything :) thinking of making only muffin tops... not that the bread it self wasnt delish but that topping is great!
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Peach Cobbler

Reviewed: Mar. 19, 2012
This was so delicious! If i made this again i would use more peaches than asked for because it was a lot a bread not enough peaches. I added cinnamon because i like it. I made a crumble out of oats, brown sugar, and the granulated sugar. yum!
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Mom's Zucchini Bread

Reviewed: Jan. 14, 2012
i was a bit disappointed ... with all the reviews my mouth was watering as it baked but when it was finally done it was nothing special. i followed the recipe exactly as written and i thought it wasn't sweet or moist enough. if i were to make it again i would add some brown sugar and maybe apple sauce but i think ill stick to my normal recipe
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Eggplant Parmesan II

Reviewed: Jan. 8, 2012
this was a hit for me.... the only thing i did differently was use panko crumbs because i didn't have Italian. still came out great. personally didn't miss the extra oil from deep frying .... will totally use this one again
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Chocolate Cut Out Cookies

Reviewed: Jan. 8, 2012
i was very happy with this recipe.... i made these for a very big children's Christmas cookie party and it was a hit.... the shapes stayed perfectly in tact and the chocolate flavor was great. i thought i would have some trouble because some kids added a ridiculous amount of flour when they rolled them out but after we baked them they were all moist and soft not hard as a rock like other recipes i have tried... will def use this recipe again
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Carrot Cake III

Reviewed: Jan. 8, 2012
i made this exactly how it asked and it was wonderful with one problem... the hole in the middle.... think ill try the apple sauce that other ppl have suggested maybe the batter is too wet? other than that i ate too much of it.. once the cream cheese was on it ( even though it has plenty of flavor alone) i couldnt stop eating it :)
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