Miamc443 Recipe Reviews (Pg. 1) - Allrecipes.com (19796407)

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Soft Chocolate Cookies

Reviewed: Aug. 29, 2011
I bought brownie cookies from the bakery so I thought I could try and make them. These are better than the bakerys and I will keep this recipe forever!!
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Lacy Oatmeal Cookies

Reviewed: Jul. 29, 2011
I haven't had these in a few year. I still love them! First time my boyfriend had them and he practically ate them all. Great recipe!
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Deep Fried Oreos®

Reviewed: Jul. 6, 2011
yum! I used my pancake batter as I would normally do, it turned out great!
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Grandmother's Buttermilk Cornbread

Reviewed: Jul. 5, 2011
I tried to get my cornbread fix a week ago, when I saw a ban of it sitting in my bf's kitchen. It was so dry even after a loaded it with butter so I had to make my own. Your grandmothe's recipe is the best I've ever had!!!! I'm so glad I finally got my fix. I love sweet cornbread, because everywhere I've been in barely has sugar and is dry. This was just as moist the next day! I loved it and can't wait to make it again!
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Mom's Macaroni and Cheese

Reviewed: Jul. 5, 2011
I was going to make the Henwood mac and cheese, but I read a review by Jenny who said this was her favorite so I liked the long list of good reviews and tried this one. I did add onion and garlic, but it would have been great without it too. I'm glad I made this instead. This is the best mac and cheese I've had. I won't bother looking for a different recipe again. Thanks it was sooooo good. There were no leftovers, so the rest of the family enjoyed it also!
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Pizza Dough I

Reviewed: Jun. 28, 2011
needs directions. Yeast needs to be dissolved first.
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Sausage Jalapeno Poppers

Reviewed: Jun. 27, 2011
They were good.
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Fluffy Pancakes

Reviewed: Jun. 27, 2011
These are my favorite. I added some vanilla extract to mine, but when i ran out they were still good as is.
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Awesome Slow Cooker Pot Roast

Reviewed: Jun. 27, 2011
My family hates mushrooms, but they had no idea that was in it. I did sear the meat before throwing it in the crockpot,which to me, makes it juicier. Like others have said, it makes alot of gravy so making mashed potatoes with it is a must. My mother told me it was better than hers and wanted to know all the ingrediants. She was super surprised how good and easy it is.
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Jay's Signature Pizza Crust

Reviewed: Jun. 27, 2011
This is the best pizza dough I have come across. I did add italian seasoning, garlic powder and shredded parmesan cheese. I did bake it for 15 minutes without any toppings since I don't have a pizza stone, which has to be done. Thanks for the great pizza.
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