luadilux Profile - (19792677)

cook's profile


Home Town:
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Member Since: May 2011
Cooking Level: Intermediate
Cooking Interests: Baking, Frying, Stir Frying, Asian, Mexican, Indian, Italian, Southern, Middle Eastern, Mediterranean, Vegetarian, Dessert
Hobbies: Knitting, Sewing, Gardening, Hiking/Camping, Biking, Walking, Reading Books, Music, Painting/Drawing, Wine Tasting
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About this Cook
My favorite things to cook
pies, cakes, cupcakes, cookies, pizza, black bean burgers, pasta, fries
My favorite family cooking traditions
family's secret recipe for steamed pudding at Christmas
Recipe Reviews 4 reviews
Ramen Noodle Frittata
I eat ramen noodles almost every day, and this recipe was a great way to mix it up a bit and add some protein. I split the recipe in half (1 pack ramen, 3 eggs), sauteed some onions, only used half of the seasoning packet, and added some sriracha sauce before the cheese. I recommend using nonstick cooking spray in your pan before adding the ramen and eggs, as it was quite tricky to get off the pan.

1 user found this review helpful
Reviewed On: Jul. 12, 2013
Quinoa Black Bean Burgers
These were delicious! My friend had never tasted a black bean burger, and she said it was just as good as meat. The quinoa is very subtle, but adds texture and nutrition. I eyeballed the amount of breadcrumbs and ended up adding a bit too much, but they still turned out great. I baked the patties in the oven at 350 degrees for 10 minutes on each side. Easy, quick, and tasty.

1 user found this review helpful
Reviewed On: May 26, 2013
Peach-a-Berry Pie
I've made this pie over and over again, and it's become a favorite of my family. I suggest adding a bit of cornstarch when mixing the filling, but I have skipped this step and still had good results. Also, this recipe is best with a homemade butter crust. Delicious!

0 users found this review helpful
Reviewed On: May 26, 2013

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