Pat Jorgenson Recipe Reviews (Pg. 1) - (19792243)

cook's profile

Pat Jorgenson



View All Reviews Learn more

Stuffed Cabbage Rolls

Reviewed: Mar. 11, 2013
This recipe varies a little bit from mine that I got from my Grandmother. One trick that my Mom taught me is to add about 1/4 to 1/3 cup of vinegar to the sauce - whether you use tomato soup or sauce or canned tomatoes. The vinegar gives the cabbage rolls a tang that you don't get otherwise. Try it and see!
Was this review helpful? [ YES ]
1 user found this review helpful

Go Pro!

In Season

Want to Grill Tonight?
Want to Grill Tonight?

Check out time-saving recipes, because any night’s a good night to grill.

Back-to-School Eats
Back-to-School Eats

Get recipes that work for your busiest days.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Most Popular Blogs

Read our blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States