missmarie Recipe Reviews (Pg. 1) - Allrecipes.com (19791376)

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Roasted Garlic Tzatziki

Reviewed: Sep. 8, 2012
This was pretty darn good! I'm sure it would taste better with roasted garlic, but I was lazy and just minced 3 cloves, added it to 1/2 C fat free greek yogurt, along with shredded cucumber, some lemon zest (no lemon juice) and lots of dill. We're huge garlic fans here so the bite didn't bother us at all, perfect healthy treat for those calorie/fat conscious cooks(I also left out the olive oil.)! Thanks :)
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Stephen's Chocolate Chip Cookies

Reviewed: Jul. 21, 2012
So, if you're like me and have difficulty producing perfect chewy chocolate chip cookies, follow this recipe and struggle no more! They came out nice and golden, and chewy- not doughy. I don't like much choc. in mine, so I just threw in a handful of semi-sw. chips, and handful of walnuts. I also sub. 1/2 tsp of almond extract instead of vanilla. ( I do this with every recipe.) I did cook my cookies for 14 minutes, but when I dropped the dough they were roughly the size of golf balls, so maybe that's why it took longer. I like bigger cookies, especially when they come out like this!!!!! Thank you SO much for inventing such a masterpiece of a recipe. A++
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The Best Steak Marinade

Reviewed: May 31, 2012
A good base recipe for making your own marinade, your typical main ingredients and with a bit of tweaking will almost always turn out delish :) I prefer to add a good amount of garlic to everything. (The oil is unnecessary, would make more sense when making a barbecue sauce)
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Crispy Fried Chicken

Reviewed: May 31, 2012
I agree with a previous reviewer - This recipe deserves 10 stars! (My sister, boyfriend and I were watching The Help last night and we all got a craving for crunchy fried chicken like Minny and Celia were eating.) I've never made fried chicken before, and this was the first recipe I came across. GENIUS! I cut up 4 boneless chicken breasts into strips and a few small chunks, followed the recipe completely and this chicken was PERFECT! There wasnt alot of flavor afterwards (Even though I was worried I might have over done it with seasoning) but I sprinkled salt and pepper on the crispy strips when done frying and they were absolutely delicious, something I can be proud to have cooked! Thank you for sharing this awesome recipe!!!!!
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Chicken Enchiladas V

Reviewed: May 2, 2012
On top of given recipe - Alterations: 1 can mushroom soup, 1 can cream of chicken 1/2 can of chile stewed tomatoes 2/4 pkg taco seasoning 1 chopped jalapeno 4 cloves garlic Everyone loved it, I thought there would be too much sauce but ended up just having enough, sister even said more sauce would be good - because it was delicious. Everyone had thirds until there was nothing left. *I also split it into two baking dish's and one was made without cheese - you can honestly make this recipe without cheese and it as just as delicious, nobody could really tell the difference except me, as I'm lactose intolerant. DEFINITELY making these again!!!!
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Bob's Mexican Stuffed Chicken

Reviewed: Apr. 30, 2012
I tried this recipe out the other night Only alterations: -tortilla chips because I had no corn flakes, - I didn't have mushrooms. -I never really measure anything - I also made a seperate little side dish without cheese for myself My boyfriend and mom LOVED it. Mum said it should be sold in a resturant. BF texted me the next day while eating leftovers still raving about it, and my cheese-free dish was amazing as well. Everyone has been asking for it again, Thanks for sharing!!! :) The leftover chicken breast was SO good mixed in with salad!!
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Chicken Breasts Stuffed with Perfection

Reviewed: Nov. 29, 2011
This chicken was absolutely delish! Left out the sun dried tomatoes as I didn't have any, and the mushrooms as I had already used them for stuffed mushrooms, and it still came out amazing :) (Of course I added a couple extra garlic cloves as we are garlic fanatics!!) Making it again tonight, definitely a pleaser! Thank you!!
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