mininana Profile - (19791299)

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Member Since: May 2011
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Recipe Reviews 1 review
Tofu Chocolate Pudding
I tried this recipe with skim milk. Put 1/2 cup instead and used less tofu than required (about 12oz). No water in my recipe and no vanilla extract. My first thought was hm.. this does not look dark enough. The picture doesn't show a dark color either so I guess it was ok. Also, it was too thick for my taste and I could still taste the tofu. I added one packed of equal sweet and that made it slightly better. I also later added more milk and just stirred to a melted ice cream consistency and it was OK. I do like it it satisfies my chocolate cravings AND makes me full but it's packed on calories IMO. One serving is too little I need at least two servings because one serving is just a few spoonfuls. Still a good recipe thanks!!

1 user found this review helpful
Reviewed On: May 19, 2011

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