mayo_chick Profile - Allrecipes.com (19783786)

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mayo_chick


mayo_chick
 
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Member Since: May 2011
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Recipe Reviews 1 review
Blackened Salmon Fillets
This is my new absolutely favourite way to make salmon!! As other users did, I only coated one side of the salmon with the spices before putting it in the pan and finished the top side while it was cooking. I LOVE that because the spices are dry, I can make up a big container to have ready on hand when I need it. I'm almost tempted to make it two nights in a row!

0 users found this review helpful
Reviewed On: Jul. 25, 2013
 
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