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Easy and Delicious Chicken and Rice Casserole

Reviewed: Jun. 8, 2012
Thank you J Saunders. My Mom made this all through my chidlhood. By the time I asked her how to make it, she had Alzheiner's, and couldn't answer. She called it Chicken Continental, and the only difference is, that she used bone-in chicken, and coated it with flour. The top came out brown, with a great crust. Everything else was the same. Thank you for a much needed "flash back"...great recipe.
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