Erick Profile - (19778807)

cook's profile


Home Town: Guadalajara, Jalisco, Mexico
Living In: Alpharetta, Georgia, USA
Member Since: May 2011
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Mexican, Italian, Southern, Nouvelle, Mediterranean, Healthy, Vegetarian, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Scrapbooking, Gardening, Hiking/Camping, Camping, Biking, Walking, Photography, Reading Books, Music, Genealogy, Painting/Drawing
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About this Cook
I love cooking. I learned from watching my grandma and my mom when I was little. I remember they almost never followed recipes to the letter. The one thing that my grandma and mom taught me was you have to cook with your heart and feel the recipe. My grandma never used measuring utensils, she measured with her hand and her cooking was AMAZING! I try to recreate that and most of the times my cooking speaks for itself, but like all I also have my tragedies in the kitchen!
Recipe Reviews 2 reviews
Easy Meatloaf
This was an awesome Meatloaf! I'm by no means a meatloaf fan and wanted to do something with ground meat I had left over. I've read the reviews and don't understand how everyone is using 1 to 1 1/2 cups of brown sugar. The recipe only calls for 2 TABLESPOONS of brown sugar. I didn't have any so I substitued Pancake Syrup as another reviewer did and it was awesome! We had 3 helpings!

5 users found this review helpful
Reviewed On: Dec. 8, 2011
Fast English Muffin Pizzas
My family has been making these since we were kids. My mom also substituted the English Muffin for bagels. Try it, you and/or your kids will love them!

3 users found this review helpful
Reviewed On: May 3, 2011

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