sasocha Recipe Reviews (Pg. 1) - (19778514)

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Best Moist Chocolate Cake

Reviewed: May 22, 2011
Changed baking soda to powder Added an extra 1/4 cup milk. This cake got raving reviews from my friends and family! It's more dense than a typical box cake and it's extremely smooth on the palate. I tossed some mini chocolate chips in the batter too. Awesome cake!
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Chocolate Chip Cheesecake I

Reviewed: May 19, 2011
This is the best cheesecake I've ever had. It's really dense and heavy - not like the Sara Lee cheesecake at all. You don't need to coat the chocolate chips with flour, i never had a problem with them sinking. No changes need to be made!!
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