larsbarlow Recipe Reviews (Pg. 1) - (19778508)

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Beef Samosas

Reviewed: Dec. 26, 2011
I susbituted Madras curry powder for the cumin, coriander, and turmeric. I didn't forget the add the fresh ginger roo, cinnamon, and cardamon. It was excellent!
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3 users found this review helpful

Salmon Cheese Spread

Reviewed: Dec. 24, 2011
Reduce the salt to 1/2 tsp. I used leftover grilled salmon. "Bloom" the curry powder by roasting briefly in a dry saucepan. Delicious!
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3 users found this review helpful

Cream Cheese and Crab Sushi Rolls

Reviewed: Dec. 23, 2011
Use pearl (Calrose) rice. Use seedless cucumber. Lightly toast the nori seaweed sheets before assembling. If you can afford it, use real crab.
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4 users found this review helpful

Ground Chicken With Walnuts

Reviewed: Dec. 23, 2011
I used 7 saltine crackers, omitted the potato, added a bit of real Hungarian sweet paprika (about 2 tsp), and garnished the dish with pomegranate seeds for added eye-appeal.
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5 users found this review helpful

Easy Baklava

Reviewed: Dec. 21, 2011
I pureed the mixed nuts (I used pistacios) with 1/4 cup graham crackers. I added a thin layer of fig jam. Increased the amount of honey to 3/4 cup.
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7 users found this review helpful

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