GeeJay Recipe Reviews (Pg. 1) - (19778203)

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Spring Strawberry Salad with Chicken

Reviewed: May 14, 2011
Loved this! Changed it to make it Vegetarian friendly by using a non-chicken product which I baked first as per the product directions and then followed the recipe directions. I left out the goat's cheese because I don't care for it and served it over white rice. It was delicious. The flavor of the pecans, balsamic, and strawberry was fantastic. Can't wait to make again.
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Easy Broccoli Quiche

Reviewed: May 14, 2011
Some other people have noted that this recipe has a few flaws and I wish I had taken note, before I made mine. 30 minutes is too short at 350 degrees. I ended up with my oven at 380 for the last 15 minutes and it took a total of about 45 minutes. I also would reduce the milk a bit next time. The flavor is good, but had I known how long it would take to cook through I would have started my dinner earlier.
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4 users found this review helpful
Photo by GeeJay

Ice Cream Kolacky

Reviewed: May 3, 2011
I made this for a "World Cultures Day" at my daughter's school - she had "The Czech Republic". Although I felt they took a longer time than expected to prepare, I took another reviewer's advice and used French Vanilla ice cream. They turned out very tasty and one parent even told me they were her favorite dish of the day. I would consider that a success.
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