redrum92373 Recipe Reviews (Pg. 1) - (19776762)

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White Chocolate, Chocolate Cookies

Reviewed: May 3, 2011
I followed the original recipe with the following changes: Used Crisco instead of butter. Used 1 cup of Hershey's cocoa powder. Added 2TBSP of milk to the mix. I baked them at 325 for exactly 8 minutes and took them out when they still looked underdone. They were perfect!
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