slyons Recipe Reviews (Pg. 1) - (19772264)

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Chicken Piccata II

Reviewed: Aug. 5, 2011
Great recipe!! I added capers to the sauce as others suggested...
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Chocolate Peanut Butter Bars IV

Reviewed: Aug. 5, 2011
OMG!! This recipe taste just like a Reese's cup... I have been waiting my whole life to figure out how they make their peanut butter so good. Well here it is! LOL I would probably use a little less sugar next time tho. I liked them room temperature after they were cooled in the fridge, but my husband preferred them chilled. Either way, they were a HIT!
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Tomato Chicken Parmesan

Reviewed: Aug. 5, 2011
This was excellent!! My husband loved it, and thought it was better than any he has had at the restaurants. I used sliced Mozzarella instead of Monterey Jack to top the chicken. I also added a can of italian diced tomatoes to the sauce. I used sweet basil sauce. YUMMMM! I will definetly be making this again!
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Curried Coconut Chicken

Reviewed: Jul. 1, 2011
Recipe was excellent... Like others I added the cornstarch & cold water mixture to thicken it up... The only thing I did different was my own personal preference... I like potatoes with my curry chicken so I add a few diced potatoes to the mix while it is boiling... YUMMY! My husband loved it!
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